Walmart’s Great Value brand offers a wide variety of seasonings at an affordable price, making it a convenient option for home cooks and flavor enthusiasts. However, if you’re gluten-sensitive or have celiac disease, it’s essential to check the labels carefully, as many of these seasonings may contain wheat or gluten. Let’s explore whether Walmart Great … Read more
Maggi is an international brand that originated in Switzerland in the late 19th century and most known for its wide variety of seasonings. The Maggi company is owned by Nestle.
If you’re following a gluten-free diet or cooking/baking for people who are, you’ve likely questioned whether yeast is safe to eat. Especially when considering all the factors for someone with Celiac Disease who has to worry about cross contamination. The good news? Most yeast is naturally gluten-free and perfectly safe for those with celiac disease … Read more
Sweetgreen is a fast growing restaurant chain offering healthy options. Known for their delicious salads and warm grain bowls, Sweetgreen is a top choice for many health conscious consumers. It’s also a great option for people who are looking for vegetarian and vegan options! What is gluten free at Sweetgreen? In this article and … Read more
An estimated 1 in 133 Americans, or about 1% of the population of the USA, has celiac disease. However, recent screening studies point to a potentially higher prevalence than 1% in the United States. That means a lot of people are looking to avoid gluten and wheat ingredients, but did you know just how prevalent … Read more
Slim Chickens is yet another American fast casual chain offering, you guessed it, chicken! They have chicken tenders, wings, sandwiches, salads, wraps, sides, and even chicken and waffles. This is a more modern concept on a popular chicken restaurant type, similar to Dave’s Hot Chicken, PDQ, Zaxby’s, Chick-fil-A, Church’s, and Popeyes. On their Wikipedia page … Read more
Have you ever come across yeast extract when looking at a list of ingredients and wondered if it’s gluten free? You’re not alone. I found myself in a similar situation recently. And I learned the hard way! What is Yeast Extract? Yeast extract is a common food ingredient derived from yeast cells. It’s often used … Read more
LongHorn Steakhouse is a well-known American restaurant chain that specializes in serving hand-cut steaks and a diverse selection of dishes inspired by the flavors of the American West. Established in 1981 by George McKerrow Jr. and Brian O’Neill, LongHorn Steakhouse has grown to become a popular dining destination for steak enthusiasts across the United States. … Read more
The history of oyster sauce can be traced back to ancient China. Oyster-based condiments have been used in Chinese cuisine for centuries, however the exact origins of oyster sauce are somewhat unclear. It is believed that oyster sauce was first created in the southern coastal regions of China, where oysters were abundant. The process of … Read more
Steak ‘n Shake is a well-known American fast-food chain that has been serving up classic burgers and milkshakes since its founding in 1934. With its retro diner-style atmosphere, Steak ‘n Shake offers a nostalgic dining experience combined with delicious food and signature hand-dipped milkshakes. Walking into a Steak ‘n Shake restaurant, you’ll be greeted by … Read more