Are Bugles Gluten Free?

Bugles are a corn chip produced by Walkers, a British snack food manufacturer mainly operating in the United Kingdom and Ireland. Walkers was founded in 1948 in Leicester, England by Henry Walker, and in 1989 was acquired by Lay’s owner, Frito-Lay, a division of PepsiCo.

Question: Are Bugles gluten free?

Answer: YES*

*Please check your packet as US & UK recipes may differ. Although Bugles contain No preservatives, No artificial colours, No MSG and are suitable for vegetarians, and they don’t directly include gluten ingredients, they are, unfortunately, produced in a factory which also handles wheat & barley.

Nutritional Information on the Walkers Website.

Walkers Bugles Crisps

Ingredients of Bugles Cheese:

Maize, Sunflower Oil, Cheese Seasoning [Whey Powder (contains Milk), Flavourings (contains Milk), Onion Powder, Yeast Extract, Cheese Powder (from Milk), Garlic Powder, Colour (Paprika Extract)], Sugar, Salt, Raising Agent (Sodium Bicarbonate)

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