Allen’s Lollipops, produced by Nestlé Australia, are a popular candied lollipop found throughout Australia and New Zealand.
A Cadbury Creme Egg is a chocolate confection which is made in the shape of an egg. It was originally made by the British chocolatier, Cadbury’s which is now owned by US conglomerate Hersheys.
The product consists of a thick chocolate shell, containing a sweet white and yellow fondant filling that mimics the albumen and yolk of a chicken egg.
Cadbury Creme Egg is popular during the Easter season and is loved by kids and adults alike.
Let’s find out if this chocolate creme egg is gluten-free.
Ghirardelli Chocolate is made by The Ghirardelli Chocolate Company which is a United States division of Swiss confectioner Lindt & Sprüngli. Ghirardelli chocolates are available in a number of varieties but they are mainly known for their distinctive, delicious chocolate solid & filled squares
Chupa Chups is a brand of lollipop and other confectionery that is sold in over 150 countries around the world.
Skippy is a brand of peanut butter manufactured and sold in the United States and China. Skippy is currently manufactured by Hormel Foods which bought the brand from Unilever in 2013.
Fruittella are made by the Italian-Dutch company Perfetti Van Melle, which also manufactures Mentos and Chupa Chups.
Let’s find out if these sweet gummies and chewy candies are gluten-free.
Hubba Bubba is a brand of bubble gum, a type of chewing gum, designed to be inflated out of the mouth as a bubble. Hubba Bubba bubble gums are known for their great taste and outrageous flavors.
It’s time to find out if this fun and popular brand of bubble gum is gluten-free.