Miracle Whip is a condiment manufactured by Kraft Foods/Mondelēz International, Inc and sold throughout the United States and Canada.
The condiment was created as a less expensive alternative to mayonnaise.
Miracle Whip contains the same ingredients as mayonnaise: eggs, soybean oil, vinegar but there are a few more spices and additional ingredients that mayo doesn’t.
Let’s find out if it is free of gluten . . .
Is Miracle Whip Gluten Free?
The Answer is: YES
Recommended Gluten Free Cook Books:
Miracle Whip, although not certified gluten-free, contains no gluten ingredients and is, therefore, a safe dressing for someone with Coeliac Disease or a gluten allergy.
Products
Miracle Whip is available in variety of products ( all of which are free of gluten/wheat ingredients):
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Miracle Whip Regular
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Miracle Whip Fat Free
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Miracle Whip Olive Oil
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Miracle Whip Calorie-wise
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Miracle Whip Regular Ez Squeeze
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Miracle Whip Calorie-wise Ez Squeeze
Photo: Kraft Heinz website
Ingredients
SOYBEAN OIL, WATER, VINEGAR, SUGAR, MODIFIED CORNSTARCH, EGG YOLKS, SALT, NATURAL FLAVOR, MUSTARD FLOUR, SPICE, PAPRIKA, DRIED GARLIC.
CONTAINS: EGG.
Nutritional Information
Each tablespoon (15g) of Miracle Whip Regular contains a total of 40 calories. This consist of 3.5g fat, 2g carbs, 1g sugar and 0.1g sodium.
Photo: Kraft Heinz website
You can find more information on Miracle Whip on the following websites: