Vick’s NyQuil Cold & Flu medicine is a popular treatment for many people when they become ill. It can help with coughs, colds, and other ailments. Vick’s also makes DayQuil and some other variations of the medicine.
A lot of people are interested in using this cold and flu medicine to heal, which is why we decided to answer the question:
Is NyQuil Gluten Free?
The answer is: YES
Recommended Gluten Free Cook Books:
Based on the ingredients found on NyQuil product pages and as confirmed by Verywell Fit, Vick’s NyQuil and DayQuil liquid/gel capsule forms are gluten free.
Active Ingredients (in each 30 mL)
Acetaminophen 650 mg (Pain reliever/fever reducer)
Dextromethorphan HBr 20 mg (Cough suppressant)
Doxylamine succinate 12.5 mg (Antihistamine)
Phenylephrine HCl 10 mg (Nasal decongestant)
alcohol, citric acid, D&C Yellow No. 10, FD&C Yellow No. 6, FD&C Green No. 3, flavor, glycerin, propylene glycol, purified water, saccharin sodium, sodium benzoate, sodium chloride, sodium citrate, sorbitol, sucralose
Always check the labels because not all variations of products are gluten free. Other Vick’s products that are confirmed gluten free are:
- DayQuil Cold and Flu Relief Liquicaps
- DayQuil Cough and Congestion liquid
- DayQuil Cough Suppressant liquid
- NyQuil Cough Suppressant liquid
SEE ALSO – 10 Fast Gluten Free Snacks for Busy People
Photo: Vick’s website screenshot, NyQuil product page