Prego Farmers’ Market is a popular sauce that is owned and distributed by the Campbell Soup Company which is most notably known for the famous Campbell’s Soup
Prego makes a number of sauces and in this post, we will specifically be focusing on their Farmers’ Market range.
The company describe the Farmers’ Market range as follows:
Prego Farmers’ Market® sauces are made with ingredients you would find at your local farmers’ market.
The sauces in this selection are available in the following flavors:
- White Bean & Roasted Garlic
- Chickpea & Kale Sauce
- Mushroom Sauce
- Four Cheese Sauce
- Garden Vegetable Sauce
- Tomato & Basil Sauce
- Roasted Garlic Sauce
- Classic Marinara Italian Sauce
So, you’re probably wondering, “does Prego Farmers’ Market sauce have gluten in it?”
Let’s find out . .
Is Prego Farmers Market Pasta Sauce Gluten-Free?
The Answer is: UNSURE*
* Check the label on the Farmer’s Market range, some sauces may not contain wheat/gluten ingredients, but none are on Campbell’s Gluten Free list. According to our research the Four Cheese Sauce, Roasted Garlic Sauce, Tomato & Basil Sauce, and Classic Marinara contain no wheat/gluten ingredients.
This is according to a number of reliable sources including the official Campbell US Gluten-Free List where none of the product in the Farmer Market range is listed. This may be due to cross contamination or uncertainty on ingredient sources.
If you are seeking a gluten-free alternative check out the article:
You can also get a list of Prego Sauces that are gluten-free here:
For more information check out the Prego website here: https://www.prego.com/