Barq’s is a popular root beer brand owned by The Coca-Cola Company. They are known for their slogan, ‘Barq’s has bite’.
The root beer was invented by Edward Charles Edmond Barq Sr. in Biloxi, Mississippi, in 1898. Since then, Barq’s has exploded in popularity and cemented its legacy as one of the top root beer brands.
Let’s find out if this over 100 year old root beer contains any wheat or gluten ingredients . . .
A&W Root Beer is one of the most popular root beer brands in America and beyond. Starting in 1919 with the A&W Restaurant Chain, this soft drink has stuck around for over 100 years already!
Let’s find out if this classic root beer product from A&W contains any wheat or gluten ingredients . . .
A&W Restaurants is the fast food chain created by the company behind A&W Root Beer. The chain is known for their burgers, draft root beer, and soda floats. A&W, also known as Allen & Wright Restaurants, is the oldest restaurant chain in America, with the company dating back to 1919, when founder Roy W. Allen started everything from a roadside stand in Lodi, California.
Today, there are over 900 A&W Restaurant locations worldwide with locations in both the United States and the Southeast Asian region.
Let’s find out what kind of gluten free options this fast food chain has!
Papa Gino’s is a New England based pizza chain that started in East Boston in 1961. Not to be confused with the similarly named pizza-chain Papa Johns, the Papa Gino’s restaurant chain is much smaller and more localized to the Northeast United States with around 70+ locations in Massachusetts, Rhode Island, Connecticut, and New Hampshire. Here’s the story from Papa Gino’s website:
When Michael Valerio’s family emigrated from Italy to Boston, they brought along authentic Italian family recipes handed down through generations. These were the recipes Michael and his wife, Helen, used when they opened their first pizzeria, Piece O’ Pizza, in East Boston in 1961. This restaurant soon became known throughout Boston as the place to go for the best, most authentic pizza around.
Papa Johns is a very popular and sometimes controversial pizza chain based in the United States. The first Papa Johns pizza started in a broom closet in Jeffersonville, IN. Now there are more than 5,000 locations in 45 countries and territories around the world.
“In 1984, Papa Johns opened its doors with one goal in mind: Better Ingredients. Better Pizza. We knew that with quality ingredients we would create superior quality pizzas. That goal and the promise of Better Ingredients. Better Pizza. remain true to this day.” (source)
DIG, formerly known as Dig Inn, is a seasonal, fast-casual healthy food chain with locations around the Northeast including in Boston, NYC, Philadelphia, Connecticut, and beyond. DIG has an awesome and health-conscious menu that is full of tasty veggies, protein, rice and grains, spices like fennel, and much more.
Fennel is a flavorful herb and spice that is widely used in various dishes and cooking practices. The herb comes from the carrot family and is native to the Mediterranean part of the world, making it a common spice in Greek, Turkish, and Albanian dishes, among other cultures.
Related: Is Tzatziki Gluten Free?
Fennel has a licorice-like flavor with a sweet, slightly bitter taste, and it is a versatile ingredient that can be used in a variety of dishes, including soups, stews, salads, and roasted meats. Fennel is also used to flavor liqueurs and is a common ingredient in many spice blends that you may find at the store.
Let’s find out if this herb and spice component contains any wheat or gluten ingredients . . .
Levain Bakery is a popular bakery chain that specializes in amazing cookies, and has locations in major cities across the United States including in Boston, NYC, Washington DC, Chicago, and beyond.
The story of how Levain Bakery was started:
Pam Weekes and Connie McDonald created Levain Bakery in 1995, out of their passions for food, friendship, and hard work. Competitive swimmers and triathletes, Pam and Connie passed their workouts by engaging in passionate conversations about baking, which inspired them to open a small bread shop in 1995, which they named Levain Bakery.
One day, they created an ultimate chocolate chip walnut cookie to give them energy while training for a triathlon. They decided to sell a batch in their bakery, and they flew off the shelves. An icon was born. The cozy shop on West 74th Street became a neighborhood favorite and a destination for epicurious travelers from around the world. (source)
The name comes from the French word for leavening, Levain. According to their story, ‘While Levain Bakery is now best known for the six-ounce cookies, Pam and Connie started their business making artisanal breads for restaurants around New York City. We love that our name continues to honor those roots.’
Marco’s Pizza is an American pizza chain based in Toledo, Ohio, founded by Italian-born Pasquale “Pat” Giammarco in 1978. They are known for their authentic Italian pizzas made with fresh ingredients, including dough made in-store daily, a secret three-cheese blend and a special sauce recipe. They also offer a variety of subs, salads, and wings.
The restaurant chain now has over 1,000 locations around the United States, mostly in the Midwest, Southeast, and Southwest regions. Let’s learn more about the Marco’s Pizza menu, so we can find out what is gluten free.
Gatorade Fast Twitch is an all new energy drink from Gatorade that features 200mg caffeine, electrolytes, and zero sugar. It is a new hydration product for athletes and athletic performance.
The Gatorade Company, a division of PepsiCo (NYSE: PEP), provides sports performance innovations designed to meet the needs of athletes at all competitive levels and across a broad range of sports. Backed by more than a 40 year history of studying the best athletes in the world and grounded in years of hydration and sports nutrition research at the Gatorade Sports Science Institute, Gatorade provides scientifically formulated products to meet the sports fueling needs of athletes in all phases of athletic activity. (Source: PepsiCo)
Let’s find out if this new energy drink product from Gatorade contains any wheat or gluten ingredients . . .