Is Cadbury Dairy Milk Gluten Free?

Dairy Milk is a brand of milk chocolate manufactured by Cadbury. It was introduced into the United Kingdom at the dawn of the 20th century and now consists of a number of varieties. Dairy Milk is the UKs’ favorite chocolate bar and recently ranked as the best-selling chocolate in the UK.

Let’s find out if this chocolate bar is gluten-free!

 

Is Cadbury Dairy Milk Gluten-Free?

The Answer is: No

 

The ingredients used to make Dairy Milk are free of gluten however, THEY MAY CONTAIN WHEAT. This is due to the fact that they are manufactured in a factory that makes other products that contain gluten.

It’s safe to say: stay away from Cadbury Dairy Milk if you have Celiac Disease or a gluten allergy/intolerance!

cadbury dairy milk chocolate bar

Photo: Cadbury website

There are various varieties of Cadbury Dairy Milk, all of which are made under the same manufacturing process and most likely make in the same factory. You should avoid all products in the Cadbury Dairy Milk range if you are sensitive to gluten.

Here is a list of some of the varieties of Dairy Milk that you should avoid as they MAY CONTAIN WHEAT:

  • Cadbury Dairy Milk

  • Caramel

  • Fruit And Nut

  • Oreo

  • Wholenut

  • Big Taste Toffee Wholenut

  • Big Taste Tripple Choc

  • Chopped Nut

  • Daim

  • Tiffin

cadbury dairy milk flavors

Photo: Cadbury website

 

Cadbury Dairy Milk Ingredients:

MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavorings.

MAY CONTAIN NUTS, WHEAT.

Nutritional Facts

Source – Each 100 gram serving of original Cadbury Dairy Milk contains around 543 calories. They also contain 7.3g of protein, 57g of carbohydrates, 30g of fat, 2.1g of fibre, and 0.24g of salt.

Note: These values will vary between flavours.

 

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