As a coeliac or someone suffering from gluten sensitivity, it’s easy to think that the gluten-free product manufacturers are out to get you.
A popular complaint in the gluten-free community is that when compared to regular products, gluten-free options are regularly twice the price, if not much more.
Eating out can be a minefield when you need to avoid gluten.
Limited menus, unlisted ingredients, and uninformed staff are all hazards in our plight to avoid consuming gluten. Not to mention the fact that most restaurants forget about the dangers of cross contamination!
If you’ve been living a gluten free lifestyle for sometime, you’ve no doubt mastered the perils of eating out. If you’ve only recently been diagnosed, you may still be learning the ropes.
Alright, I’m going to be straight with you: I haven’t been on a typical “date” in over 5 years. I’m in a happy relationship and obviously haven’t needed to date since meeting my partner.
But this article, and my advice, is useful in more situations than just your typical “date”.
I travel a lot, which means eating out in foreign countries with language barriers. I also take my partner on 1 or 2 date nights each week, and I also meet business contacts for food 2 or 3 times per week.
I do a lot of eating out with people I don’t know but who I need to impress. And who wants to be a burden for their partner?
Diagnosing the cause of any ill-symptom takes a great deal of wisdom; often validated with a medical degree.
But once you’re diagnosed with Coeliac disease, gluten sensitivity or any other food induced illness, you can sleep easy knowing the cause of your symptoms.
Whether your symptoms are stomach pain, brain fog, hives or something else; they’re often caused by the food you’ve put into your own mouth.
Quiznos is an American fast food chain offering toasted subs, soups, salads, and other options. There are over 200 Quiznos locations around the United States What is gluten free at Quiznos? In this article and guide, we’ll highlight all the gluten free menu items, sides, and other gf options available at Quiznos. Want to … Read more
Airborne is a popular dietary and medical supplement brand in the United States of America that offers various products to help boost immune system functions. The supplements contain herbal extracts, amino acids, vitamins, electrolytes, and other ingredients to help the body and to fight off colds.
Being so popular as a for immune support, you may be wondering if these supplements from Schiff Vitamins (Reckitt) are gluten free?
One A Day is a popular vitamin and supplements brand. This article is focused on the One A Day VitaCraves Gummies product. This includes both the Men’s and Women’s versions of the VitaCraves Gummies. They are used as a multivitamin / multimineral supplement for adults.
Being so popular as a supplement choice for many, you may be wondering if these gummy vitamins are free from gluten and wheat?
I recently got an oral thrush infection leading to me trying a new medicine. For the life of me, I could not find out if it was gluten free! Having a gluten allergy, you know how frustrating and scary that can be. So I decided to write this article based on my experiences taking Nystatin for an oral thrush infection and my research on the medicine/ingredients.
Nystatin is an antifungal medication used to treat infections inside the mouth, stomach, and intestines. It’s something I never thought I’d have to search for, but unfortunately I got a case of oral thrush a few weeks ago that led to being prescribed liquid nystatin, brand name: Mycostatin.
Because you searched for this, you’re probably wondering if Nystatin has any gluten or wheat ingredients . . .
Panda Express is an American fast food chain serving American Chinese cuisine, with locations all around the United States. There are over 2,200 Panda Express restaurants around North America and some locations in Asia and the Middle East as well. Having over 2,200 locations makes Panda Express the largest Asian restaurant chain in the US. … Read more
Bojangles is an American regional fast food chain specializing in Cajun food including fried chicken, biscuits, seasoned fries, beans, dirty rice, and much more. There are over 750 Bojangles’ locations around the Southeastern United States. What is gluten free at Bojangles? In this article and guide, we’ll highlight all the gluten free menu items, … Read more
Potbelly’s is an American sub shop restaurant chain with over 470 locations around the United States. Owned by Potbelly Corporation, the Potbelly brand is a publicly traded American fast-casual restaurant chain that focuses on submarine sandwiches and milkshakes. Potbelly was founded in 1977 in Chicago, and its name refers to the potbelly stove. Potbelly’s menu … Read more
TGI Friday’s is an American restaurant chain offering various dishes of typical American cuisine like ribs, chicken, shrimp and seafood, steaks, burgers, and more. There are over 850 TGI Friday’s locations worldwide with over 300 being in the United States of America. In the UK, the chain is known as FRIDAYS. What is gluten … Read more
Tzatziki is a yogurt dip with herbs and seasonings that is from the Mediterranean diet. It is very common in places like Greece, Turkey, Armenia, and all around the Middle East. It’s popularized with Greek food and is often found in a gyro or pita.
Being such a popular sauce, many people are wondering . . .
Falafel is a deep fried ball of ground chickpeas, broad beans, or both combined. It is a traditional Middle Eastern food and is very popular at restaurants around the world due to the health benefits and delicious taste!
Falafel balls can be eaten on their own, or as a part of a sandwich with salads, pickled vegetables, sauces, and more. They are commonly added on to bowls and plates at Middle Eastern restaurants, and also served as appetizers.
Being such a popular food, many people are wondering . . .