Michael Moloney, Author at GlutenBee

Is Miso Soup Gluten Free?

January 13, 2022 by Michael Moloney

Lately Miso soup has received more interest, growing in search popularity dramatically. Largely driven by social media trends on TikTok and other apps. Because of this, we decided it’s be a great time to cover this soup.

What is Miso?

Miso soup is a traditional Japanese soup made from dashi stock and miso paste. Also called Omiotsuke (御味御付), Miso soup is served with many optional ingredients such as various vegetables, depending on the region it is made in, or the season.

Being so popular, many people are wondering . . .

Are OLLY Multi-Vitamins Gluten Free?

January 11, 2022 by Michael Moloney

OLLY is a cool, new health company that makes a variety of multi-vitamins, supplements, sleep products, and more. Showing up more and more in stores, I figured it would be a good time to cover OLLY and their multi-vitamins.

With OLLY’s colorful branding and appealing products, many people are wondering . . .

Yard House Gluten Free Menu Items and Options

January 4, 2022 by Michael Moloney

Yard House is an American sports bar chain with over 80+ locations around the United States. The company was bought by Darden Restaurants in 2012. Darden Restaurants owns a multitude of popular brands in both the fine dining and casual dining space including: Eddie V’s, Capital Grille, Olive Garden, LongHorn Steakhouse, and more. What … Read more

Red Robin Gluten Free Menu Items and Options

January 3, 2022 by Michael Moloney

Red Robin is a popular American chain of casual dining restaurants with burgers, bottomless fries, and much more. Red Robin was founded in Seattle, Washington in 1969 and has over 570 locations today. What is gluten free at Red Robin? In this article and guide, we’ll highlight all the gluten free menu items, sides, … Read more

Jimmy John’s Gluten Free Menu Items and Options

December 29, 2021 by Michael Moloney

Jimmy John’s is an American sandwich chain that was started by Jimmy John Liautaud in 1983. The company has rapidly grown and now there are over 2,800 locations around the world. What is gluten free at Jimmy John’s? In this article and guide, we’ll highlight all the gluten free menu items, sides, and other … Read more

Are Rolled Oats Gluten Free?

December 25, 2021 by Michael Moloney

Rolled oats are a lightly processed food that comes from whole grains. From Wikipedia: ‘Traditionally, they are made from oat groats that have been dehusked and steamed, before being rolled into flat flakes under heavy rollers and then stabilized by being lightly toasted.’

People enjoy rolled oats in a lot of ways, such as with baked goods and treats, oatmeal, and more.

Being so common, many people are wondering . . .

Jollibee Gluten Free Menu Items and Options

December 19, 2021 by Michael Moloney

Jollibee is a popular Asian restaurant brand from the Jollibee Foods Corporation. They have over 70 locations in North America, and more than 1300 locations around the world! I recently discovered they were also the owners of popular burger chain, Smashburger, so I thought it would be awesome to cover Jollibee next. What is … Read more

Smashburger Gluten Free Menu Items and Options

December 19, 2021 by Michael Moloney

Smashburger is a popular American fast casual chain for burgers, fries, shakes, and more. The company was founded in Denver, Colorado in 2007 and has since grown to over 370 restaurants, both company owned and franchised. Now the restaurant chain is owned by Jollibee, after a complete buyout in 2018. What is gluten free … Read more

Which Wich Gluten Free Menu Items and Options

December 17, 2021 by Michael Moloney

Which Wich is a fast casual chain of sandwich restaurants in the United States, and with 25+ international locations. In total, Which Wich has over 400 locations worldwide and is known for their signature sandwiches that go up to size Super which is 14 inches! What is gluten free at Which Wich? In this … Read more

Red Lobster Gluten Free Menu Items and Options

December 17, 2021 by Michael Moloney

Red Lobster is a popular seafood restaurant chain in the United States, and worldwide. On their history page they share, ‘Before there was Red Lobster, there was Bill Darden, a man passionate about making delicious, high-quality seafood available and affordable to everyone, including people who lived far from the coast and regardless of race, gender, … Read more