The Cheesecake Factory Gluten Free Menu Items and Options

The Cheesecake Factory Gluten Free Menu Items and Options

The Cheesecake Factory is a popular American restaurant chain known for their extensive menu and delicious cheesecake varieties. Here is the story of how it all began, from the company’s About Us page:

In the 1940s, Evelyn Overton found a recipe in her local Detroit newspaper that inspired her “Original” cheesecake. Everyone loved her recipe so much she decided to open a small bakery, but eventually gave it up to focus on raising her children, David and Renee. She moved her baking equipment to her basement kitchen and continued to sell cakes to some of the best restaurants in town.

In 1972, Evelyn and her husband Oscar moved to Los Angeles to try one last time to have their own business. With the last of their savings, they opened The Cheesecake Factory Bakery and began selling Evelyn’s cheesecakes to restaurants throughout L.A.

Their son David decided to open a restaurant in Beverly Hills in 1978 to showcase his mother’s cakes. Somehow, he just knew that a restaurant with an extensive dessert menu would be a hit. There was a line out the door on opening day. More than forty years later, many say the line has never stopped!

There are over 300 Cheesecake Factory restaurants around the United States, with some in international locations like Dubai, China, Lebanon, and beyond.

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Jet's Pizza Gluten Free Menu Items and Options

Jet’s Pizza Gluten Free Menu Items and Options

Jet’s Pizza is an American pizza chain and franchise that is spread all across the United States now. Here’s the story from the company website:

‘In 1978, Jet’s Pizza® founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over. Instead, he signed a lease on a space that would become the first Jet’s® location. Along with his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI. The pizza world would never be the same. They were about to make deep dish history by offering a truly, better pizza.

That first location has grown to hundreds of locations in 19 states. Jet’s offers more than famous Detroit-style pizzas, like hand-tossed round, thin-crust, and NY Style pizzas, fresh salads, breads, and desserts. One thing that will never change is their commitment to quality ingredients.’

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Is The Finnish Long Drink Gluten Free?

Is The Finnish Long Drink Gluten Free?

The Finnish Long Drink is an up and coming canned cocktail brand from Finland. From the company’s FAQs they share: ‘Long drink is a top selling category of alcohol in Finland that was first introduced for the 1952 Summer Games in Helsinki. To ease understaffed bars, the Finnish government commissioned the creation of a refreshing alcoholic drink. Nowadays there are many different brands available, just like there are a lot of beer brands.’

What is The Finnish Long Drink?

The Long Drink is ‘a refreshing citrus soda with a premium liquor kick’, according to the company. This tasty and popular alcoholic beverage is a great summer drink and is starting to pop up at more places around the United States.

The Long Drink Company also shares: ‘Unlike the seltzers made with fermented sugar, Long Drink is a true award-winning liquor that is smooth, refreshing and doesn’t leave you with that full beer feeling.’

“Long drink” is a top selling category of alcohol in Finland – a legendary taste that is now available in America.

The roots of long drinks go back to the 1952 Summer Games in Finland, when the country of only 4 million people was still recovering from World War II. Concerned with how to serve drinks quickly enough to all the visitors, the government commissioned the creation of a revolutionary new liquor drink, and so the first long drinks were born.

Now this legendary taste has finally been brought to America by the next generation of Finns who want the world to experience the refreshing and unique Finnish Long Drink.

Let’s find out if this canned cocktail contains gluten or not!

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Is Liquid I.V. Gluten Free?

Is Liquid I.V. Gluten Free?

Liquid I.V. is a hydration product that helps people hydrate faster through a powder solution added to water.

What is Liquid I.V.?

According to Liquid I.V.: ‘Typically, when you drink fluids, they pass through the entire digestive system, losing water before your body can absorb it. CTT® uses a precise ratio of sodium, glucose and potassium to create an osmotic force that allows water to be delivered to the bloodstream earlier on in the digestive system.’

Let’s find out if this hydration solution contains gluten!

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is olive oil gluten free

Is Olive Oil Gluten Free?

Olive oil is commonly found at Mediterranean restaurants, with Italian food, and so much more. It is popular all over the world and is used in a lot of meals and dressings.

What is Olive Oil?

Olive oil is made from the oils and liquid fats of olives. The process involved pressing whole olives to extract the pure oil.  Olive trees are common in the Mediterranean Basin, and beyond. They have been grown around the Mediterranean since the 8th millennium BC.(source)

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CAVA Gluten Free Menu Items and Options

CAVA Gluten Free Menu Items and Options

CAVA is an up and coming fast casual restaurant chain serving Greek food and other Mediterranean specialties like pita bread, tzatziki, hummus, braised lamb, and much more. The chain is quickly growing in popularity and expanding across the United States with locations in over 15 states! Typically you’ll find CAVA locations in major cities like … Read more